Outdoor cooking

Today we experienced a fun and educational team-building activity. The specialists from Siegurd Bushcraft & Survival were at De Wild for an outdoor cooking workshop. We made fire with our own products, prepared a meal, and eventually all sat down to eat. Back to basics, working and having a good time together in the fresh air.

After a welcome drink, we immediately rolled up our sleeves. The rain did not discourage us so we set up several tents for the outdoor activities. We made a fire by splitting wood with our GTM Professional wood splitter. The logs were then split even finer with the Silky axe. And after some instructions, we were able to make a fire in different ways, with flint and tinder material for example.

Colleagues were also busy with pots and pans to put a delicious meal on the table. Two fresh salmon were carefully filleted and stretched over the fire. The vegetables were chopped and stir-fried. Together with the coconut rice and various garnishes, this was a delicious combination. Finally, an apple cake was prepared in the Dutch Oven. A dessert that will be talked about for a long time!... Watch our aftermovie on LinkedIn.

We thank Siegurd and Linda for the fantastic organization, all colleagues enjoyed it immensely!

GTM presents: Organic Matters

We proudly present Organic Matters. In this short documentary film we take you on a journey to two different projects in Galicia. Here, our colleague Daniel meets the inspiring teachers Jaime and Ana. In addition to maintaining and expanding their food forest, growing a variety of vegetables, fruit and herbs, they also provide training in Spain and Portugal.

read more

Galabau 2024

Galabau is one of the key venues for the gardening and landscaping community. Inspiration is abundant with no less than 14 halls and 1.100 exhibitors. This year, the 25th edition took place and just like previous years, we traveled to Nürnberg to exhibit our brands GTM Professional, Silky and Okatsune to the large audience.

read more